Oddly enough, having knee pain – regardless of arthritis – increases the risk of dying, at least for women. Not osteoarthritis, but knee pain. Learn the difference between the two and why knee pain is particularly risky.
Lifespan has been mystifying researchers for many years. Lifespan is mysterious because diseases and general health don’t always determine how long we live. Having meaning and purpose of life is now being examined. Find out how it can relate to our body’s life expectancy.
Following a large study, surprise has coursed through the veins of the medical media that milk is not as good for the bones as once thought. But the less hyped impact of this large study reveals an even greater lesson: Pasteurized milk is harmful to our health while fermented dairy such as yogurt and cheese extends life and reduces cancer and heart disease.
New research is confounding the assumption that vitamin D supplementation will prevent diseases associated with vitamin D deficiencies. Is it true? The realities of vitamin D are explained.
Recent studies have determined that low vitamin D (25‐hydroxyvitamin D (25(OH)D)) levels in the blood increases the risk of earlier death and greater incidence of frailty later in life. Vitamin D and aging studied...
Research from the Harvard School of Public Health has found that low-carbohydrate, high-animal-protein diets significantly increase the risk of early death.
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